Best In Town Eats
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
House Smoked Bacon, Grilled Spring Onion, Vermouth
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
slow smoked and smothered wth our texas whiskey bbq sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Bison tartare, assorted aioli, buttermilk onion rings
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Garlic, ginger, marinated crispy free-range chicken
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Loong Kong chicken, mushrtooms a la crème
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Morel And Elderflower Piccata
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Bacon, Shallots, Grana Padano Parmesan, Panko
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
mussel & shallot cream, charred cabbage & herb salad
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
house made noodles, trumpet mushroom, basil, coconut
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Crispy tofu with go chu jiang and chili mayo
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
