Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Dungeness crab, prawns, squid, Calabrian chili butter
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
herby spicy seared hamachi
House Made Sourdough, Red Grapes, Hazelnut
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Crispy tofu with go chu jiang and chili mayo
crispy fried chicken with a light dust of hot Mumma spice
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
slow smoked with house rub, smothered in house caroline red bbq sauce
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Pork & Shrimp Or Vegetarian, Chili Crunch
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Classic Bolognese, Parmigiano Reggiano
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Stuffed with paneer cheese & spinach
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Yuzu Garlic Butter Or Sriracha Honey Lime
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
San marzano tomato sauce, cashew mozzarella, parmesan, basil
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Chicken Fried Maitake, Garlic Scape Ranch
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Premium Oyster Topped With Uni And Caviar
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
rabbit ragù, fried rosemary, english peas, lemon zest
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit