Best In Town Eats
Stuffed with paneer cheese & spinach
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Deep fried breaded tofu and variety of seasonal vegetables
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
aji amarillo puree, pickled turnip, chicharrones
Ancho chili cream, parmesan popcorn
preserved cherries, waffles, smoked maple syrup
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
house made noodles, trumpet mushroom, basil, coconut
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
traditional friulian fried cheese, soft potatoes, slow cooked onions
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
8pc salmon 3pc amaebi marinated in house-made soy sauce
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
side stripe shrimp, aglio e olio, pangrattato
Crispy tofu with go chu jiang and chili mayo
herby spicy seared hamachi
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Sliced marinated grilled beef, served with herb vinaigrette
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Mussels, white wine, cream, smoked bacon lardons, spring onion
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
black truffle aioli, wild watercress, grilled sourdough
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
