Best In Town Eats
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
San marzano tomato sauce, cashew mozzarella, parmesan, basil
A southeast Asian style flatbread with curry sauce on the side
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Chilean crab, baby shrimp, corn sofrito, saffron aioli
w/ ponzu mayo & shichimi-chili
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Crispy tofu with go chu jiang and chili mayo
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Mussels In White Wine, Garlic And Parsley, Pommes Frites
(Min 6) Mignonette, Lemon, Horseradish
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
cabbage, shiitake mushroom, black mushroom (2pc)
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Beef tenderloin, green onion, capers, arugula, parmigiano
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
side stripe shrimp, aglio e olio, pangrattato
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Pan Fried; Beef, pork, or vegetable
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
slow smoked and smothered wth our texas whiskey bbq sauce
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Legumes, Cheese, Salsa Verde
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
house made noodles, trumpet mushroom, basil, coconut
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
8pc salmon 3pc amaebi marinated in house-made soy sauce
