Best In Town Eats
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Deep fried chicken skin, fish sauce, lime leaf, black pepper
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Mussels, white wine, cream, smoked bacon lardons, spring onion
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Signature pie loaded with Ezzo Supreme Roni cups
house made noodles, trumpet mushroom, basil, coconut
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Crispy tofu with go chu jiang and chili mayo
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
spring garlic daikon purée, raddiccio slaw, herb oil
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Fried chicken, bacon, cheese, egg, sausage gravy
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Pomelo topped with crispy shallots, shredded coconut
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
4 pcs - (steamed) prawn, pork & mushroom
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Single Origin Black Pepper, Pecorino
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Herby Goodness, Salsa Machsa
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
