Best In Town Eats
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Seedy sourdough flatbread, served with seasonal dips
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Japanese style omelette, fried rice and tomato sauce
In A Tangy & Creamy Cayenne Curry
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Smoked Bone marrow Emulsion, Onion Ash & Pickle
House-made udon with premium dashi broth, served with tempura bits and green onion
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Caramelized Onion Beef Broth, Croutons, Gratinée
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
slow smoked and smothered with carolina red bbq sauce
Tuscan braised ribs, rosemary salt, smoked cherry glaze
deep fried pork belly stir-fried with garlic, Thai chili
6 pcs Pork spring rolls and plum sauce
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Beef tenderloin, green onion, capers, arugula, parmigiano
Bulldog Sauce, Cabbage, Kewpie Mayo
arrabbiata, burrata, parmesan, baguette
Mussels, white wine, cream, smoked bacon lardons, spring onion
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Premium Oyster Topped With Uni And Caviar
Pomelo topped with crispy shallots, shredded coconut
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
fennel sausage, soft boiled egg, panko, spicy mayo
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Assortment of cured meats, piccalilli, grilled sourdough
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Wagyu Beef, Japanese Uni, White Truffles
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
A southeast Asian style flatbread with curry sauce on the side
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Steamed Chinese broccoli, garlic chips & sweet soy
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Egg noodles, marinated egg, prawn & pork wontons
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Steamed rice served in chicken and potato curry rich in coconut milk
