Best In Town Eats
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
roasted bone marrow, secret sauce, banh mi crostini
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Blueberry habanero jam, crispy shallots, polenta, lemon
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Bacon, Shallots, Grana Padano Parmesan, Panko
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Shrimp & vegetable dumplings. 4 pieces
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Tuscan braised ribs, rosemary salt, smoked cherry glaze
spring garlic daikon purée, raddiccio slaw, herb oil
Pomelo topped with crispy shallots, shredded coconut
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Sea urchin, hazelnut, pear, squid ink brioche
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Garum, Fudgy Yolk, Sorrel And Shiso
In A Tangy & Creamy Cayenne Curry
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Marinara, Double Pepperoni and Cheese
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Pan Fried; Beef, pork, or vegetable
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Cheese Grillers & Straight Up Tomato soup taster
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Tomato, fior di latte, basil, extra virgin olive oil
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Deep fried breaded tofu and variety of seasonal vegetables
Legumes, Cheese, Salsa Verde
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
House Smoked Bacon, Grilled Spring Onion, Vermouth
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Deep fried breaded jumbo size prawns and scallops
