Best In Town Eats
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Deep fried breaded jumbo size prawns and scallops
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Bulldog Sauce, Cabbage, Kewpie Mayo
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Tiger prawns, manila clams, baby scallops, lemon dill cream
Legumes, Cheese, Salsa Verde
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Bacon, Shallots, Grana Padano Parmesan, Panko
Thai Basil, Fried Shallots, Rice Cracker
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Deep fried breaded tofu and variety of seasonal vegetables
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Side Stripe prawns, olives, crispy pancetta spicy tomato
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Crispy tofu with go chu jiang and chili mayo
Pan Fried; Beef, pork, or vegetable
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Crispy pork, carrot, daikon, lechon sauce, and green onions
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Herby Goodness, Salsa Machsa
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Wagyu Beef, Japanese Uni, White Truffles
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Al pastor, fried beans, avocado salsa, pickled onions
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
(6 pieces) Flower-shaped dumplings filled with chicken and spices
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
