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Local Fraser Valley duck, glazed grapes & apples, duck sauce

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Tomato, fior di latte, basil, extra virgin olive oil

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

slow smoked with house rub, smothered in house caroline red bbq sauce

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Hokkaido scallops, radish, ponzu, chili crisp

roasted bone marrow, secret sauce, banh mi crostini

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Premium Oyster Topped With Uni And Caviar

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Blueberry habanero jam, crispy shallots, polenta, lemon

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Grain fed pork from Johnston's farm, squash, insalata, pork jus

preserved cherries, waffles, smoked maple syrup

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

aji amarillo puree, pickled turnip, chicharrones

Pork Belly, Coconut Cream, Shrimp Paste, Chili

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Cheese Grillers & Straight Up Tomato soup taster

Octopus, Seasonal Purée, And Rich Sobrasada Spread

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Thinly shaved veal loin, capers, tonnato sauce

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Ancho chili cream, parmesan popcorn

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

crispy fried chicken with a light dust of hot Mumma spice

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Al pastor, fried beans, avocado salsa, pickled onions

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

avocado salsa, pickled shallots, Chancho corn tortilla

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
