Best In Town Eats
chilis, sun-dried tomato aïoli
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Steamed Chinese broccoli, garlic chips & sweet soy
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Sliced marinated pork jowl, served with herb vinaigrette
slow smoked with house rub, smothered in house caroline red bbq sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Local Fraser Valley duck, glazed grapes & apples, duck sauce
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Stuffed with paneer cheese & spinach
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Tuscan braised ribs, rosemary salt, smoked cherry glaze
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
house made noodles, trumpet mushroom, basil, coconut
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Accoutrement, egg yolk, Parmagiano Reggiano, toast
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
pork + lamb ragu, brown sage butter, snap peas
Blueberry habanero jam, crispy shallots, polenta, lemon
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
8pc salmon 3pc amaebi marinated in house-made soy sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Herby Goodness, Salsa Machsa
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Asiago, ricotta, roasted winter squash, sage butter, pistachio
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Single Origin Black Pepper, Pecorino
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Beef tenderloin, green onion, capers, arugula, parmigiano
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
mussel & shallot cream, charred cabbage & herb salad
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Orange gastrique, roasted carrots & pommes dauphine
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
