Best In Town Eats
The classic marg pie
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Garum, Fudgy Yolk, Sorrel And Shiso
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
black truffle aioli, wild watercress, grilled sourdough
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Beef tenderloin, green onion, capers, arugula, parmigiano
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Anchovy, Caper, Chilli, Pomodoro, Rapini
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Brown Butter, Sage, Hazelnuts, Fontina Fondu
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
The classic marg pie
Side Stripe prawns, olives, crispy pancetta spicy tomato
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
deep fried pork belly stir-fried with garlic, Thai chili
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Pork & Shrimp Or Vegetarian, Chili Crunch
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Yuzu Garlic Butter Or Sriracha Honey Lime
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
butter lettuce, hard boiled eggs, capers, dijon dressing
Caramelized Onion, Crouton, Gruyère
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Japanese style omelette, fried rice and tomato sauce
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Signature pie loaded with Ezzo Supreme Roni cups
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
