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Best In Town Eats
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Spicy Cucumber Aguachile, Fermented Red Jalapeño
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Crispy tofu with go chu jiang and chili mayo
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Mussels In White Wine, Garlic And Parsley, Pommes Frites
1lb manila clams, chili, garlic, white wine, parsley & lemon
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
italian sausage and braised fennel ragu, grana padano
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
6 pcs Pork spring rolls and plum sauce
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
pistachio condimento, focaccia, pickled jalapeno
Deep fried breaded jumbo size prawns and scallops
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
spring garlic daikon purée, raddiccio slaw, herb oil
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Tuscan braised ribs, rosemary salt, smoked cherry glaze
A southeast Asian style flatbread with curry sauce on the side
Al pastor, fried beans, avocado salsa, pickled onions
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
in Tomato and Coconut Curry with House Naan
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Mussels, tomato coconut cream, smoked chili, lime, cilantro
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Premium Oyster Topped With Uni And Caviar
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Crispy pork, carrot, daikon, lechon sauce, and green onions
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Steamed rice served in chicken and potato curry rich in coconut milk
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Sauteed Thin Pork Sausage Finished With Basque Cider
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
San marzano tomato sauce, cashew mozzarella, parmesan, basil
traditional friulian fried cheese, soft potatoes, slow cooked onions
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Marinara, Double Pepperoni and Cheese
