Best In Town Eats
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Al pastor, fried beans, avocado salsa, pickled onions
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Japanese style omelette, fried rice and tomato sauce
Bacon, Shallots, Grana Padano Parmesan, Panko
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
preserved cherries, waffles, smoked maple syrup
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
8pc salmon 3pc amaebi marinated in house-made soy sauce
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
black truffle aioli, wild watercress, grilled sourdough
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Seitan, poivre sauce, red onion, watercress salad
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Fraser Valley Duck, Lentils, Pomme Purée
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Smoked Castelvetrano, Chorizo Vinaigrette
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
house made noodles, trumpet mushroom, basil, coconut
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Orange gastrique, roasted carrots & pommes dauphine
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
(Min 6) Mignonette, Lemon, Horseradish
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Vietnamese crispy pork belly, đo chua, thit kho emulsion
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Caramelized Onion, Crouton, Gruyère
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Bison tartare, assorted aioli, buttermilk onion rings
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
4 pcs - (steamed) prawn, pork & mushroom
Akami, Chutoro, Otoro, Negitoro
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
crispy fried chicken with a light dust of hot Mumma spice
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Herby Goodness, Salsa Machsa
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Ancho chili cream, parmesan popcorn
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
