Best In Town Eats
Tomato, fior di latte, basil, extra virgin olive oil
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Onion, Bacon, Chicken Broth, Baguette, Gruyère
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
ocally sourced, cocktail sauce, mignonette, lemon
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Anchovy, Caper, Chilli, Pomodoro, Rapini
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Seedy sourdough flatbread, served with seasonal dips
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Bacon, Shallots, Grana Padano Parmesan, Panko
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
cabbage, shiitake mushroom, black mushroom (2pc)
crispy fried chicken with a light dust of hot Mumma spice
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Fried chicken, bacon, cheese, egg, sausage gravy
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
4 pcs - (steamed) prawn, pork & mushroom
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Japanese style omelette, fried rice and tomato sauce
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Dungeness crab, prawns, squid, Calabrian chili butter
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Orange gastrique, roasted carrots & pommes dauphine
humboldt Squid bolognese, Taggiasca olives, herb ricotta
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
House Smoked Bacon, Grilled Spring Onion, Vermouth
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Tomato, fior di latte, basil, extra virgin olive oil
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Signature pie loaded with Ezzo Supreme Roni cups
Pomelo topped with crispy shallots, shredded coconut
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
mushrooms, prosciutto, sun-dried tomatoes, lemon
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
6 pcs Pork spring rolls and plum sauce
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
