Best In Town Eats
Tomato, fior di latte, basil, extra virgin olive oil
ocally sourced, cocktail sauce, mignonette, lemon
Seitan, poivre sauce, red onion, watercress salad
Signature pie loaded with Ezzo Supreme Roni cups
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Ancho chili cream, parmesan popcorn
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Shrimp & vegetable dumplings. 4 pieces
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Fried chicken, bacon, cheese, egg, sausage gravy
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Crisp Dough Pillows, Parmigiano Reggianno
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Single Origin Black Pepper, Pecorino
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Garlic, ginger, marinated crispy free-range chicken
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Smoked Castelvetrano, Chorizo Vinaigrette
w/ ponzu mayo & shichimi-chili
herby spicy seared hamachi
1lb manila clams, chili, garlic, white wine, parsley & lemon
Premium Oyster Topped With Uni And Caviar
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Anchovy, Caper, Chilli, Pomodoro, Rapini
8pc salmon 3pc amaebi marinated in house-made soy sauce
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
side stripe shrimp, aglio e olio, pangrattato
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
spring garlic daikon purée, raddiccio slaw, herb oil
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
slow smoked and smothered with carolina red bbq sauce
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Side Stripe prawns, olives, crispy pancetta spicy tomato
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Mussels, white wine, cream, smoked bacon lardons, spring onion
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
