Best In Town Eats
pork, shrimp, shiitake mushroom, goji berry (3pc)
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Sliced marinated grilled beef, served with herb vinaigrette
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
deep fried pork belly stir-fried with garlic, Thai chili
Maitre D’hotel Butter, Radish & Herb Salad
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
House Made Sourdough, Red Grapes, Hazelnut
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Hokkaido scallops, radish, ponzu, chili crisp
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Garum, Fudgy Yolk, Sorrel And Shiso
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
General Tao's Sauce, fried chicken wings, grilled broccolini
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Caramelized Onion Beef Broth, Croutons, Gratinée
A southeast Asian style flatbread with curry sauce on the side
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
The classic marg pie
Akami, Chutoro, Otoro, Negitoro
8pc salmon 3pc amaebi marinated in house-made soy sauce
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
House-made udon with premium dashi broth, served with tempura bits and green onion
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Single Origin Black Pepper, Pecorino
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Bacon, Shallots, Grana Padano Parmesan, Panko
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
In A Tangy & Creamy Cayenne Curry
