Best In Town Eats
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
hoisin glaze, ginger sesame slaw, jalapeno jam
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Herby Goodness, Salsa Machsa
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Assortment of cured meats, piccalilli, grilled sourdough
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Garlic, ginger, marinated crispy free-range chicken
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
House Smoked Bacon, Grilled Spring Onion, Vermouth
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
roasted bone marrow, secret sauce, banh mi crostini
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Premium Oyster Topped With Uni And Caviar
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
A southeast Asian style flatbread with curry sauce on the side
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Orange gastrique, roasted carrots & pommes dauphine
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Classic Bolognese, Parmigiano Reggiano
Seedy sourdough flatbread, served with seasonal dips
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
