Best In Town Eats
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Bison tartare, assorted aioli, buttermilk onion rings
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Shrimp & vegetable dumplings. 4 pieces
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Thai Basil, Fried Shallots, Rice Cracker
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
spring garlic daikon purée, raddiccio slaw, herb oil
(Min 6) Mignonette, Lemon, Horseradish
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Garlic, ginger, marinated crispy free-range chicken
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
House Smoked Bacon, Grilled Spring Onion, Vermouth
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
black truffle aioli, wild watercress, grilled sourdough
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
egg salad, red crab, black truffle, milk bread
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Orange gastrique, roasted carrots & pommes dauphine
roasted bone marrow, secret sauce, banh mi crostini
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Chicken Fried Maitake, Garlic Scape Ranch
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Japanese style omelette, fried rice and tomato sauce
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Morel And Elderflower Piccata
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
w/ ponzu mayo & shichimi-chili
slow smoked with house rub, smothered in house caroline red bbq sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Al pastor, fried beans, avocado salsa, pickled onions
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
