Best In Town Eats
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
house made noodles, trumpet mushroom, basil, coconut
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
traditional friulian fried cheese, soft potatoes, slow cooked onions
mussel & shallot cream, charred cabbage & herb salad
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Garum, Fudgy Yolk, Sorrel And Shiso
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
House Smoked Bacon, Grilled Spring Onion, Vermouth
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Shrimp & vegetable dumplings. 4 pieces
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Asiago, ricotta, roasted winter squash, sage butter, pistachio
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
side stripe shrimp, aglio e olio, pangrattato
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
San marzano tomato sauce, cashew mozzarella, parmesan, basil
cabbage, shiitake mushroom, black mushroom (2pc)
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Tiger prawns, manila clams, baby scallops, lemon dill cream
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Legumes, Cheese, Salsa Verde
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
rabbit ragù, fried rosemary, english peas, lemon zest
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
