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Rice Croquette Mozzarella Sausage

Shrimp & vegetable dumplings. 4 pieces

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Legumes, Cheese, Salsa Verde

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Hokkaido scallops, radish, ponzu, chili crisp

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

General Tao's Sauce, fried chicken wings, grilled broccolini

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

in Tomato and Coconut Curry with House Naan

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

pistachio pesto, fior di latte, toasted pistachios

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce


Bison tartare, assorted aioli, buttermilk onion rings

traditional friulian fried cheese, soft potatoes, slow cooked onions

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Deep fried breaded jumbo size prawns and scallops

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

w/ ponzu mayo & shichimi-chili
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
