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Best In Town Eats
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Rice Croquette Mozzarella Sausage
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Sauteed Thin Pork Sausage Finished With Basque Cider
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
(6 pieces) Flower-shaped dumplings filled with chicken and spices
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Premium Oyster Topped With Uni And Caviar
egg salad, red crab, black truffle, milk bread
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Deep fried breaded jumbo size prawns and scallops
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Classic Bolognese, Parmigiano Reggiano
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Dungeness crab, prawns, squid, Calabrian chili butter
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Maitre D’hotel Butter, Radish & Herb Salad
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
cilantro-mint chutney, puffed rice, semolina crackers
Yuzu Garlic Butter Or Sriracha Honey Lime
Hokkaido scallops, radish, ponzu, chili crisp
traditional friulian fried cheese, soft potatoes, slow cooked onions
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Assorted Chutney, Toasted Fox Nuts
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
side stripe shrimp, aglio e olio, pangrattato
a selection of house-made charcuterie and cheese
