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Rice Croquette Mozzarella Sausage

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Orange gastrique, roasted carrots & pommes dauphine

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

italian sausage and braised fennel ragu, grana padano

Deep fried breaded tofu and variety of seasonal vegetables

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

4 pcs - (steamed) prawn, pork & mushroom

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Signature pie loaded with Ezzo Supreme Roni cups

pressed BC wild sockeye salmon, jalapeño, Miku sauce

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

butter lettuce, hard boiled eggs, capers, dijon dressing

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

House-made udon with premium dashi broth, served with tempura bits and green onion

dried age roasted duck, asian pear cucumber salad

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Single Origin Black Pepper, Pecorino

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Pickled Vegetables, Fennel Pollen

Accoutrement, egg yolk, Parmagiano Reggiano, toast

pistachio pesto, fior di latte, toasted pistachios

slow smoked with house rub, smothered in house caroline red bbq sauce

Deep fried chicken skin, fish sauce, lime leaf, black pepper

ocally sourced, cocktail sauce, mignonette, lemon

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Al pastor, fried beans, avocado salsa, pickled onions

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

6 pcs Pork spring rolls and plum sauce

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

1lb manila clams, chili, garlic, white wine, parsley & lemon

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

w/ ponzu mayo & shichimi-chili

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Premium Oyster Topped With Uni And Caviar

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Marinara, Double Pepperoni and Cheese

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
