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Rice Croquette Mozzarella Sausage

Seasonal Compound Butter, Grilled Garlic Scapes

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

medjool date glaze, ginger labneh, buckwheat

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

slow smoked and smothered with carolina red bbq sauce

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

slow smoked and smothered wth our texas whiskey bbq sauce

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Roasted Bone Marrow, Colcannon, Sauce Diane

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

fennel sausage, soft boiled egg, panko, spicy mayo

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Cheese Grillers & Straight Up Tomato soup taster

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Al pastor, fried beans, avocado salsa, pickled onions

mushrooms, prosciutto, sun-dried tomatoes, lemon

Premium Oyster Topped With Uni And Caviar

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

chili garlic, soybean, vegan oyster sauce, thai basil

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

in Tomato and Coconut Curry with House Naan

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

in Thick Yoghurt and Garlic Curry with Onion Rings

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

black truffle aioli, wild watercress, grilled sourdough

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

herby spicy seared hamachi

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Yuzu Garlic Butter Or Sriracha Honey Lime

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Local Fraser Valley duck, glazed grapes & apples, duck sauce

A southeast Asian style flatbread with curry sauce on the side

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Seitan, poivre sauce, red onion, watercress salad

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Caramelized Onion Beef Broth, Croutons, Gratinée

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
