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Best In Town Eats
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Rice Croquette Mozzarella Sausage
Served with Basmati Cumin Rice
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
arrabbiata, burrata, parmesan, baguette
butter lettuce, hard boiled eggs, capers, dijon dressing
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Vietnamese crispy pork belly, đo chua, thit kho emulsion
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Dungeness crab, prawns, squid, Calabrian chili butter
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Steamed Chinese broccoli, garlic chips & sweet soy
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Pan Fried; Beef, pork, or vegetable
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Sea urchin, hazelnut, pear, squid ink brioche
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
mushrooms, prosciutto, sun-dried tomatoes, lemon
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Deep fried breaded jumbo size prawns and scallops
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Crisp Dough Pillows, Parmigiano Reggianno
deep fried pork belly stir-fried with garlic, Thai chili
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Assorted Chutney, Toasted Fox Nuts
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
6 pcs Pork spring rolls and plum sauce
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
a selection of house-made charcuterie and cheese
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
