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Best In Town Eats
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Rice Croquette Mozzarella Sausage
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Loong Kong chicken, mushrtooms a la crème
arrabbiata, burrata, parmesan, baguette
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
preserved cherries, waffles, smoked maple syrup
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Legumes, Cheese, Salsa Verde
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
ocally sourced, cocktail sauce, mignonette, lemon
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
traditional friulian fried cheese, soft potatoes, slow cooked onions
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
medjool date glaze, ginger labneh, buckwheat
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Accoutrement, egg yolk, Parmagiano Reggiano, toast
italian sausage and braised fennel ragu, grana padano
Premium Oyster Topped With Uni And Caviar
Cheese Grillers & Straight Up Tomato soup taster
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Crispy pork, carrot, daikon, lechon sauce, and green onions
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Sliced marinated grilled beef, served with herb vinaigrette
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
deep fried pork belly stir-fried with garlic, Thai chili
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Caramelized Onion Beef Broth, Croutons, Gratinée
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
General Tao's Sauce, fried chicken wings, grilled broccolini
Sea urchin, hazelnut, pear, squid ink brioche
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Stuffed with paneer cheese & spinach
Basil, garlic, tomato, chili
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Served With Lemon, Fresh Grated Horseradish And Mignonette
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Single Origin Black Pepper, Pecorino
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
