.png)
Best In Town Eats
.png)
Rice Croquette Mozzarella Sausage
confit tomato, crispy basil, tarragon, poulet au crème
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
black truffle aioli, wild watercress, grilled sourdough
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Assortment of cured meats, piccalilli, grilled sourdough
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
in Tomato and Coconut Curry with House Naan
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Beef tenderloin, green onion, capers, arugula, parmigiano
Yuzu Garlic Butter Or Sriracha Honey Lime
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
vichyssoise, green coriander vinegar, crispy leeks
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
medjool date glaze, ginger labneh, buckwheat
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Shrimp & vegetable dumplings. 4 pieces
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Sea urchin, hazelnut, pear, squid ink brioche
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
and Paneer Creamy Onion Curry with Basmati Cumin Rice
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Sliced marinated grilled beef, served with herb vinaigrette
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Sieglinde Potato, Baby Turnip
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Pomelo topped with crispy shallots, shredded coconut
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
