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Rice Croquette Mozzarella Sausage

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Vietnamese crispy pork belly, đo chua, thit kho emulsion


Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

arrabbiata, burrata, parmesan, baguette

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Gindara sablefish, radicchio crepe with lemon verbena butter

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Yuzu Garlic Butter Or Sriracha Honey Lime

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Assorted Chutney, Toasted Fox Nuts

confit tomato, crispy basil, tarragon, poulet au crème

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

cilantro-mint chutney, puffed rice, semolina crackers

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Deep fried breaded tofu and variety of seasonal vegetables

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Ancho chili cream, parmesan popcorn

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Chilean crab, baby shrimp, corn sofrito, saffron aioli

slow smoked with house rub, smothered in house caroline red bbq sauce

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip


Crispy tofu with go chu jiang and chili mayo


A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Bulldog Sauce, Cabbage, Kewpie Mayo

Grain fed pork from Johnston's farm, squash, insalata, pork jus
