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Rice Croquette Mozzarella Sausage

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Maitre D’hotel Butter, Radish & Herb Salad

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

a selection of house-made charcuterie and cheese

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Crisp Dough Pillows, Parmigiano Reggianno

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Hokkaido scallops, radish, ponzu, chili crisp

Steamed Chinese broccoli, garlic chips & sweet soy

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

deep fried pork belly stir-fried with garlic, Thai chili

cilantro-mint chutney, puffed rice, semolina crackers

Bison tartare, assorted aioli, buttermilk onion rings

8pc salmon 3pc amaebi marinated in house-made soy sauce

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Deep fried breaded tofu and variety of seasonal vegetables

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Sauteed Thin Pork Sausage Finished With Basque Cider

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Deep fried breaded jumbo size prawns and scallops

fennel sausage, soft boiled egg, panko, spicy mayo

vichyssoise, green coriander vinegar, crispy leeks

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

crispy fried chicken with a light dust of hot Mumma spice

Orange gastrique, roasted carrots & pommes dauphine

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
