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Best In Town Eats
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Rice Croquette Mozzarella Sausage
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Sauteed Thin Pork Sausage Finished With Basque Cider
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Caramelized Onion, Crouton, Gruyère
Gindara sablefish, radicchio crepe with lemon verbena butter
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Tiger prawns, manila clams, baby scallops, lemon dill cream
Shrimp & vegetable dumplings. 4 pieces
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
6 pcs Pork spring rolls and plum sauce
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Chicken Fried Maitake, Garlic Scape Ranch
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
pork + lamb ragu, brown sage butter, snap peas
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
butter lettuce, hard boiled eggs, capers, dijon dressing
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Maitre D’hotel Butter, Radish & Herb Salad
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
confit tomato, crispy basil, tarragon, poulet au crème
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Crispy tofu with go chu jiang and chili mayo
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
in Thick Yoghurt and Garlic Curry with Onion Rings
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Culatello, mozzarella di bufala, compressed pears, thai chili
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Caramelized Onion Beef Broth, Croutons, Gratinée
herby spicy seared hamachi
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Pan Fried; Beef, pork, or vegetable
slow smoked with house rub, smothered in house caroline red bbq sauce
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
House-made udon with premium dashi broth, served with tempura bits and green onion
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Bison tartare, assorted aioli, buttermilk onion rings
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
