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Best In Town Eats
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Rice Croquette Mozzarella Sausage
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
butter lettuce, hard boiled eggs, capers, dijon dressing
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
deep fried pork belly stir-fried with garlic, Thai chili
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Seedy sourdough flatbread, served with seasonal dips
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Culatello, mozzarella di bufala, compressed pears, thai chili
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
chili jam, B&B pickles, yum yum sauce with fries
ocally sourced, cocktail sauce, mignonette, lemon
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
medjool date glaze, ginger labneh, buckwheat
Hokkaido scallops, radish, ponzu, chili crisp
Basil, garlic, tomato, chili
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
herby spicy seared hamachi
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
arrabbiata, burrata, parmesan, baguette
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
in Tomato and Coconut Curry with House Naan
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
crispy fried chicken with a light dust of hot Mumma spice
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
