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Best In Town Eats
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Rice Croquette Mozzarella Sausage
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Shrimp & vegetable dumplings. 4 pieces
Garlic, ginger, marinated crispy free-range chicken
Herby Goodness, Salsa Machsa
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
a selection of house-made charcuterie and cheese
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Bacon, Shallots, Grana Padano Parmesan, Panko
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Seedy sourdough flatbread, served with seasonal dips
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
A southeast Asian style flatbread with curry sauce on the side
Caramelized Onion, Crouton, Gruyère
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
chili jam, B&B pickles, yum yum sauce with fries
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
slow smoked with house rub, smothered in house caroline red bbq sauce
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Basil, garlic, tomato, chili
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Sieglinde Potato, Baby Turnip
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Premium Oyster Topped With Uni And Caviar
Dungeness crab, prawns, squid, Calabrian chili butter
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Sauteed Thin Pork Sausage Finished With Basque Cider
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Pickled Vegetables, Fennel Pollen
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
1lb manila clams, chili, garlic, white wine, parsley & lemon
Stuffed with paneer cheese & spinach
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
slow smoked and smothered wth our texas whiskey bbq sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
