.png)
Best In Town Eats
.png)
Rice Croquette Mozzarella Sausage
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Shrimp & vegetable dumplings. 4 pieces
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
In A Tangy & Creamy Cayenne Curry
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
House Smoked, Sarawak Pepper, Maple Ancho Glaze
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
slow smoked and smothered with carolina red bbq sauce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
in Thick Yoghurt and Garlic Curry with Onion Rings
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Loong Kong chicken, mushrtooms a la crème
Maitre D’hotel Butter, Radish & Herb Salad
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Basil, garlic, tomato, chili
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
mushrooms, prosciutto, sun-dried tomatoes, lemon
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
spring garlic daikon purée, raddiccio slaw, herb oil
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
