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Best In Town Eats
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Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Fried chicken, bacon, cheese, egg, sausage gravy
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Pickled Vegetables, Fennel Pollen
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
aji amarillo puree, pickled turnip, chicharrones
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
mushrooms, prosciutto, sun-dried tomatoes, lemon
Single Origin Black Pepper, Pecorino
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Deep fried breaded tofu and variety of seasonal vegetables
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Sliced marinated grilled beef, served with herb vinaigrette
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
garlic aioli, crispy capers, sun gold tomatoes
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Deep fried breaded jumbo size prawns and scallops
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Signature pie loaded with Ezzo Supreme Roni cups
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
