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Best In Town Eats
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Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
hoisin glaze, ginger sesame slaw, jalapeno jam
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Gindara sablefish, radicchio crepe with lemon verbena butter
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
deep fried pork belly stir-fried with garlic, Thai chili
Tiger prawns, manila clams, baby scallops, lemon dill cream
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Sliced marinated pork jowl, served with herb vinaigrette
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
egg salad, red crab, black truffle, milk bread
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Bulldog Sauce, Cabbage, Kewpie Mayo
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Legumes, Cheese, Salsa Verde
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Onion, Bacon, Chicken Broth, Baguette, Gruyère
10 year aged cheddar, roasted jalapeño, scallion
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Ancho chili cream, parmesan popcorn
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
house made noodles, trumpet mushroom, basil, coconut
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
1lb manila clams, chili, garlic, white wine, parsley & lemon
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Premium Oyster Topped With Uni And Caviar
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
