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Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

cabbage, shiitake mushroom, black mushroom (2pc)

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

ocally sourced, cocktail sauce, mignonette, lemon

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Pork & Shrimp Or Vegetarian, Chili Crunch

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

slow smoked and smothered with carolina red bbq sauce

in Thick Yoghurt and Garlic Curry with Onion Rings

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Japanese style omelette, fried rice and tomato sauce

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

pressed BC wild sockeye salmon, jalapeño, Miku sauce

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

mushrooms, prosciutto, sun-dried tomatoes, lemon

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Stuffed with paneer cheese & spinach

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

pistachio condimento, focaccia, pickled jalapeno

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

confit tomato, crispy basil, tarragon, poulet au crème

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Pickled Vegetables, Gorgonzola, Focaccia Croutons

slow smoked with house rub, smothered in house caroline red bbq sauce

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion


preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

medjool date glaze, ginger labneh, buckwheat

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

chili jam, B&B pickles, yum yum sauce with fries

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Garlic, ginger, marinated crispy free-range chicken

Hokkaido scallops, radish, ponzu, chili crisp

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
