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Best In Town Eats
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Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
a selection of house-made charcuterie and cheese
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
4 pcs - (steamed) prawn, pork & mushroom
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Egg noodles, marinated egg, prawn & pork wontons
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
medjool date glaze, ginger labneh, buckwheat
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Premium Oyster Topped With Uni And Caviar
confit tomato, crispy basil, tarragon, poulet au crème
Bison tartare, assorted aioli, buttermilk onion rings
Tiger prawns, manila clams, baby scallops, lemon dill cream
rabbit ragù, fried rosemary, english peas, lemon zest
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
House-made udon with premium dashi broth, served with tempura bits and green onion
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Roasted Bone Marrow, Colcannon, Sauce Diane
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
pistachio pesto, fior di latte, toasted pistachios
Thinly shaved veal loin, capers, tonnato sauce
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Assortment of cured meats, piccalilli, grilled sourdough
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Yuzu Garlic Butter Or Sriracha Honey Lime
crispy fried chicken with a light dust of hot Mumma spice
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Classic Bolognese, Parmigiano Reggiano
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
chili garlic, soybean, vegan oyster sauce, thai basil
