Best In Town Eats
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Mussels, white wine, cream, smoked bacon lardons, spring onion
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
rabbit ragù, fried rosemary, english peas, lemon zest
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Garum, Fudgy Yolk, Sorrel And Shiso
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Seedy sourdough flatbread, served with seasonal dips
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
house made noodles, trumpet mushroom, basil, coconut
Blueberry habanero jam, crispy shallots, polenta, lemon
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Classic Bolognese, Parmigiano Reggiano
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
mushrooms, prosciutto, sun-dried tomatoes, lemon
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
General Tao's Sauce, fried chicken wings, grilled broccolini
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
House Made Sourdough, Red Grapes, Hazelnut
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Loong Kong chicken, mushrtooms a la crème
preserved cherries, waffles, smoked maple syrup
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Bulldog Sauce, Cabbage, Kewpie Mayo
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
