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Best In Town Eats
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mushrooms, prosciutto, sun-dried tomatoes, lemon
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
1lb manila clams, chili, garlic, white wine, parsley & lemon
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Garlic, ginger, marinated crispy free-range chicken
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
chili garlic, soybean, vegan oyster sauce, thai basil
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
vichyssoise, green coriander vinegar, crispy leeks
Japanese style omelette, fried rice and tomato sauce
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
General Tao's Sauce, fried chicken wings, grilled broccolini
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
slow smoked and smothered with carolina red bbq sauce
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Bulldog Sauce, Cabbage, Kewpie Mayo
Steamed Chinese broccoli, garlic chips & sweet soy
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Tiger prawns, manila clams, baby scallops, lemon dill cream
in Thick Yoghurt and Garlic Curry with Onion Rings
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Beef tenderloin, green onion, capers, arugula, parmigiano
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Fried chicken, bacon, cheese, egg, sausage gravy
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Cheese Grillers & Straight Up Tomato soup taster
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Steamed rice served in chicken and potato curry rich in coconut milk
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Pickled Vegetables, Fennel Pollen
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
ocally sourced, cocktail sauce, mignonette, lemon
The classic marg pie
