

chives, shrimp (3pc)

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

crispy fried chicken with a light dust of hot Mumma spice

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Sauteed Thin Pork Sausage Finished With Basque Cider

arrabbiata, burrata, parmesan, baguette

Egg noodles, marinated egg, prawn & pork wontons

Smoked Castelvetrano, Chorizo Vinaigrette

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

spring garlic daikon purée, raddiccio slaw, herb oil

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Al pastor, fried beans, avocado salsa, pickled onions

House Smoked Bacon, Grilled Spring Onion, Vermouth

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Crispy pork, carrot, daikon, lechon sauce, and green onions

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Wagyu Beef, Japanese Uni, White Truffles

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Marinara, Double Pepperoni and Cheese

hoisin glaze, ginger sesame slaw, jalapeno jam

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Side Stripe prawns, olives, crispy pancetta spicy tomato

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Pomelo topped with crispy shallots, shredded coconut

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Mussels, white wine, cream, smoked bacon lardons, spring onion

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Beef tenderloin, green onion, capers, arugula, parmigiano

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

House Made Sourdough, Red Grapes, Hazelnut

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

4 pcs - (steamed) prawn, pork & mushroom

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

cabbage, shiitake mushroom, black mushroom (2pc)

house made noodles, trumpet mushroom, basil, coconut
