chives, shrimp (3pc)
House Smoked Bacon, Grilled Spring Onion, Vermouth
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Tiger prawns, manila clams, baby scallops, lemon dill cream
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Garlic, ginger, marinated crispy free-range chicken
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
traditional friulian fried cheese, soft potatoes, slow cooked onions
Yuzu Garlic Butter Or Sriracha Honey Lime
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Beef tenderloin, green onion, capers, arugula, parmigiano
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Garum, Fudgy Yolk, Sorrel And Shiso
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Maitre D’hotel Butter, Radish & Herb Salad
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Morel And Elderflower Piccata
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Wagyu Beef, Japanese Uni, White Truffles
Shrimp & vegetable dumplings. 4 pieces
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.