Best In Town Eats
Spaghetti, Pancetta, Smoked Pork Butt, Grana Padano
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Single Origin Black Pepper, Pecorino
Thai Basil, Fried Shallots, Rice Cracker
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Smoked Castelvetrano, Chorizo Vinaigrette
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
butter lettuce, hard boiled eggs, capers, dijon dressing
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
House Smoked Bacon, Grilled Spring Onion, Vermouth
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
spring garlic daikon purée, raddiccio slaw, herb oil
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Premium Oyster Topped With Uni And Caviar
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
dried age roasted duck, asian pear cucumber salad
Dungeness crab, prawns, squid, Calabrian chili butter
rabbit ragù, fried rosemary, english peas, lemon zest
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Akami, Chutoro, Otoro, Negitoro
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
chili garlic, soybean, vegan oyster sauce, thai basil
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Morel And Elderflower Piccata
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Al pastor, fried beans, avocado salsa, pickled onions
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
4 pcs - (steamed) prawn, pork & mushroom
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
