Best In Town Eats
Spaghetti, Pancetta, Smoked Pork Butt, Grana Padano
Pomelo topped with crispy shallots, shredded coconut
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
crispy fried chicken with a light dust of hot Mumma spice
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Akami, Chutoro, Otoro, Negitoro
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
(Min 6) Mignonette, Lemon, Horseradish
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
dried age roasted duck, asian pear cucumber salad
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Wagyu Beef, Japanese Uni, White Truffles
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Seitan, poivre sauce, red onion, watercress salad
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Bulldog Sauce, Cabbage, Kewpie Mayo
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Pan Fried; Beef, pork, or vegetable
Marinara, Double Pepperoni and Cheese
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Steamed Chinese broccoli, garlic chips & sweet soy
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
6 pcs Pork spring rolls and plum sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
