Best In Town Eats
Rosemary Marinated And Grilled
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Beef tenderloin, green onion, capers, arugula, parmigiano
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Yuzu Garlic Butter Or Sriracha Honey Lime
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
1lb manila clams, chili, garlic, white wine, parsley & lemon
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
The classic marg pie
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Cheese Grillers & Straight Up Tomato soup taster
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
House Made Sourdough, Red Grapes, Hazelnut
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
crispy fried chicken with a light dust of hot Mumma spice
Fraser Valley Duck, Lentils, Pomme Purée
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Side Stripe prawns, olives, crispy pancetta spicy tomato
Sauteed Thin Pork Sausage Finished With Basque Cider
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Deep fried breaded tofu and variety of seasonal vegetables
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Thai Basil, Fried Shallots, Rice Cracker
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
slow smoked with house rub, smothered in house caroline red bbq sauce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Smoked Bone marrow Emulsion, Onion Ash & Pickle
House-made udon with premium dashi broth, served with tempura bits and green onion
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Japanese style omelette, fried rice and tomato sauce
