Best In Town Eats
Herby Goodness, Salsa Machsa
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
4 pcs - (steamed) prawn, pork & mushroom
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Blueberry habanero jam, crispy shallots, polenta, lemon
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
w/ ponzu mayo & shichimi-chili
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Dungeness crab, prawns, squid, Calabrian chili butter
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Orange gastrique, roasted carrots & pommes dauphine
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
rabbit ragù, fried rosemary, english peas, lemon zest
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
side stripe shrimp, aglio e olio, pangrattato
(Min 6) Mignonette, Lemon, Horseradish
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
ocally sourced, cocktail sauce, mignonette, lemon
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
The classic marg pie
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Dungeness Crab, Spaghetti Squash, Crab Emulsion
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Crispy tofu with go chu jiang and chili mayo
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
roasted bone marrow, secret sauce, banh mi crostini
Bulldog Sauce, Cabbage, Kewpie Mayo
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
deep fried pork belly stir-fried with garlic, Thai chili
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
herby spicy seared hamachi
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Fried chicken, bacon, cheese, egg, sausage gravy
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
