Best In Town Eats
rabbit ragù, fried rosemary, english peas, lemon zest
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Shrimp & vegetable dumplings. 4 pieces
roasted bone marrow, secret sauce, banh mi crostini
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Ancho chili cream, parmesan popcorn
Crisp Dough Pillows, Parmigiano Reggianno
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Pan Fried; Beef, pork, or vegetable
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
General Tao's Sauce, fried chicken wings, grilled broccolini
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
spring garlic daikon purée, raddiccio slaw, herb oil
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
(Min 6) Mignonette, Lemon, Horseradish
Classic Bolognese, Parmigiano Reggiano
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Marinara, Double Pepperoni and Cheese
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
ocally sourced, cocktail sauce, mignonette, lemon
Served With Lemon, Fresh Grated Horseradish And Mignonette
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Anchovy, Caper, Chilli, Pomodoro, Rapini
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
mushrooms, prosciutto, sun-dried tomatoes, lemon
cabbage, shiitake mushroom, black mushroom (2pc)
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
