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8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Tomato, fior di latte, basil, extra virgin olive oil

Al pastor, fried beans, avocado salsa, pickled onions

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Chicken Fried Maitake, Garlic Scape Ranch

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Sea urchin, hazelnut, pear, squid ink brioche

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

cabbage, shiitake mushroom, black mushroom (2pc)

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Herby Goodness, Salsa Machsa

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

In A Tangy & Creamy Cayenne Curry

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole


Crispy pork, carrot, daikon, lechon sauce, and green onions

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Pickled Vegetables, Fennel Pollen

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

8pc salmon 3pc amaebi marinated in house-made soy sauce

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Steamed rice served in chicken and potato curry rich in coconut milk

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Japanese style omelette, fried rice and tomato sauce

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

pistachio condimento, focaccia, pickled jalapeno

Sieglinde Potato, Baby Turnip

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

thinly sliced beef tenderloin, horseradish aioli , grana padano,

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
