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Best In Town Eats
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8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Deep fried breaded jumbo size prawns and scallops
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
hoisin glaze, ginger sesame slaw, jalapeno jam
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
General Tao's Sauce, fried chicken wings, grilled broccolini
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
cilantro-mint chutney, puffed rice, semolina crackers
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Dungeness crab, prawns, squid, Calabrian chili butter
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Assortment of cured meats, piccalilli, grilled sourdough
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Thinly shaved veal loin, capers, tonnato sauce
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
1lb manila clams, chili, garlic, white wine, parsley & lemon
Signature pie loaded with Ezzo Supreme Roni cups
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Hanger Steak Served With Choice Of Pommes Frites Or Salad
a selection of house-made charcuterie and cheese
Sliced marinated pork jowl, served with herb vinaigrette
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Bison tartare, assorted aioli, buttermilk onion rings
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Pickled Vegetables, Gorgonzola, Focaccia Croutons
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
