.png)
Best In Town Eats
.png)
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Chicken Fried Maitake, Garlic Scape Ranch
10 year aged cheddar, roasted jalapeño, scallion
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
slow smoked with house rub, smothered in house caroline red bbq sauce
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Sieglinde Potato, Baby Turnip
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Served With Lemon, Fresh Grated Horseradish And Mignonette
Smoked Bone marrow Emulsion, Onion Ash & Pickle
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
confit tomato, crispy basil, tarragon, poulet au crème
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Shrimp & vegetable dumplings. 4 pieces
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Sliced marinated grilled beef, served with herb vinaigrette
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
slow smoked and smothered with carolina red bbq sauce
rabbit ragù, fried rosemary, english peas, lemon zest
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Garlic, ginger, marinated crispy free-range chicken
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
in Tomato and Coconut Curry with House Naan
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
herby spicy seared hamachi
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
pistachio pesto, fior di latte, toasted pistachios
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Tomato, fior di latte, basil, extra virgin olive oil
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Signature pie loaded with Ezzo Supreme Roni cups
deep fried pork belly stir-fried with garlic, Thai chili
ocally sourced, cocktail sauce, mignonette, lemon
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
