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8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

mussel & shallot cream, charred cabbage & herb salad

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

slow smoked with house rub, smothered in house caroline red bbq sauce

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Steamed Chinese broccoli, garlic chips & sweet soy

1lb manila clams, chili, garlic, white wine, parsley & lemon

Served With Lemon, Fresh Grated Horseradish And Mignonette

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Roasted Bone Marrow, Colcannon, Sauce Diane

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

Crispy tofu with go chu jiang and chili mayo

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

vichyssoise, green coriander vinegar, crispy leeks

egg salad, red crab, black truffle, milk bread

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs


Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Single Origin Black Pepper, Pecorino

Sea urchin, hazelnut, pear, squid ink brioche

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

8pc salmon 3pc amaebi marinated in house-made soy sauce

herby spicy seared hamachi

Deep fried chicken skin, fish sauce, lime leaf, black pepper

crispy fried chicken with a light dust of hot Mumma spice

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
