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Best In Town Eats
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8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
in Tomato and Coconut Curry with House Naan
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
ocally sourced, cocktail sauce, mignonette, lemon
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
side stripe shrimp, aglio e olio, pangrattato
Cheese Grillers & Straight Up Tomato soup taster
6 pcs Pork spring rolls and plum sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Beef tenderloin, green onion, capers, arugula, parmigiano
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Bacon, Shallots, Grana Padano Parmesan, Panko
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Deep fried breaded tofu and variety of seasonal vegetables
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Stuffed with paneer cheese & spinach
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Sieglinde Potato, Baby Turnip
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Onion, Bacon, Chicken Broth, Baguette, Gruyère
egg salad, red crab, black truffle, milk bread
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
aji amarillo puree, pickled turnip, chicharrones
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Vietnamese crispy pork belly, Ä‘o chua, thit kho emulsion
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Pan Fried; Beef, pork, or vegetable
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Single Origin Black Pepper, Pecorino
Shrimp & vegetable dumplings. 4 pieces
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
pomodoro, basil, grana padano
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
cabbage, shiitake mushroom, black mushroom (2pc)
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
