Best In Town Eats
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Tomato, fior di latte, basil, extra virgin olive oil
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Deep fried breaded jumbo size prawns and scallops
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
roasted bone marrow, secret sauce, banh mi crostini
Bulldog Sauce, Cabbage, Kewpie Mayo
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
slow smoked with house rub, smothered in house caroline red bbq sauce
arrabbiata, burrata, parmesan, baguette
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Garum, Fudgy Yolk, Sorrel And Shiso
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Pan Fried; Beef, pork, or vegetable
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Deep fried breaded tofu and variety of seasonal vegetables
San marzano tomato sauce, cashew mozzarella, parmesan, basil
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
A southeast Asian style flatbread with curry sauce on the side
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
herby spicy seared hamachi
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Chicken Fried Maitake, Garlic Scape Ranch
mussel & shallot cream, charred cabbage & herb salad
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
