Best In Town Eats
deep fried pork belly stir-fried with garlic, Thai chili
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
roasted bone marrow, secret sauce, banh mi crostini
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
House Smoked Bacon, Grilled Spring Onion, Vermouth
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Beef tenderloin, green onion, capers, arugula, parmigiano
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
house made noodles, trumpet mushroom, basil, coconut
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
In A Tangy & Creamy Cayenne Curry
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Pork & Shrimp Or Vegetarian, Chili Crunch
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
slow smoked and smothered wth our texas whiskey bbq sauce
Seedy sourdough flatbread, served with seasonal dips
Legumes, Cheese, Salsa Verde
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Assortment of cured meats, piccalilli, grilled sourdough
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Smoked Castelvetrano, Chorizo Vinaigrette
8pc salmon 3pc amaebi marinated in house-made soy sauce
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Accoutrement, egg yolk, Parmagiano Reggiano, toast
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
fennel sausage, soft boiled egg, panko, spicy mayo
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Egg noodles, marinated egg, prawn & pork wontons
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Pomelo topped with crispy shallots, shredded coconut
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Anchovy, Caper, Chilli, Pomodoro, Rapini
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
black truffle aioli, wild watercress, grilled sourdough
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
