Best In Town Eats
Japanese style Beef Tartar
Asiago, ricotta, roasted winter squash, sage butter, pistachio
slow smoked with house rub, smothered in house caroline red bbq sauce
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Sea urchin, hazelnut, pear, squid ink brioche
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
6 pcs Pork spring rolls and plum sauce
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Side Stripe prawns, olives, crispy pancetta spicy tomato
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
House Smoked Bacon, Grilled Spring Onion, Vermouth
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
crispy fried chicken with a light dust of hot Mumma spice
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Garlic, ginger, marinated crispy free-range chicken
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Tuscan braised ribs, rosemary salt, smoked cherry glaze
spring garlic daikon purée, raddiccio slaw, herb oil
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
General Tao's Sauce, fried chicken wings, grilled broccolini
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Pomelo topped with crispy shallots, shredded coconut
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
mushrooms, prosciutto, sun-dried tomatoes, lemon
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
