.png)
Best In Town Eats
.png)
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Garlic, ginger, marinated crispy free-range chicken
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Deep fried breaded tofu and variety of seasonal vegetables
Served with Basmati Cumin Rice
Tomato, fior di latte, basil, extra virgin olive oil
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Yuzu Garlic Butter Or Sriracha Honey Lime
Akami, Chutoro, Otoro, Negitoro
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
The classic marg pie
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Dungeness crab, prawns, squid, Calabrian chili butter
1lb manila clams, chili, garlic, white wine, parsley & lemon
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Seedy sourdough flatbread, served with seasonal dips
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Sliced marinated pork jowl, served with herb vinaigrette
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Pickled Vegetables, Fennel Pollen
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Steamed Chinese broccoli, garlic chips & sweet soy
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Roasted Bone Marrow, Colcannon, Sauce Diane
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Crispy tofu with go chu jiang and chili mayo
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Pan Fried; Beef, pork, or vegetable
Premium Oyster Topped With Uni And Caviar
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
deep fried pork belly stir-fried with garlic, Thai chili
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Bacon, Shallots, Grana Padano Parmesan, Panko
In A Tangy & Creamy Cayenne Curry
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
