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Best In Town Eats
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Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Single Origin Black Pepper, Pecorino
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
A southeast Asian style flatbread with curry sauce on the side
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
deep fried pork belly stir-fried with garlic, Thai chili
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
in Thick Yoghurt and Garlic Curry with Onion Rings
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Basil, garlic, tomato, chili
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Tomato, fior di latte, basil, extra virgin olive oil
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Beef tenderloin, green onion, capers, arugula, parmigiano
Marinara, Double Pepperoni and Cheese
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
dried age roasted duck, asian pear cucumber salad
pomodoro, basil, grana padano
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Seitan, poivre sauce, red onion, watercress salad
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Herby Goodness, Salsa Machsa
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
arrabbiata, burrata, parmesan, baguette
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Deep fried breaded jumbo size prawns and scallops
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
side stripe shrimp, aglio e olio, pangrattato
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
aji amarillo puree, pickled turnip, chicharrones
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Seedy sourdough flatbread, served with seasonal dips
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
8pc salmon 3pc amaebi marinated in house-made soy sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
General Tao's Sauce, fried chicken wings, grilled broccolini
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
