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Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

spring garlic daikon purée, raddiccio slaw, herb oil

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Dungeness crab, prawns, squid, Calabrian chili butter

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Steamed rice served in chicken and potato curry rich in coconut milk

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

hoisin glaze, ginger sesame slaw, jalapeno jam

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Served with Basmati Cumin Rice

Single Origin Black Pepper, Pecorino

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

vichyssoise, green coriander vinegar, crispy leeks

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Loong Kong chicken, mushrtooms a la crème

Deep fried breaded tofu and variety of seasonal vegetables

Deep fried breaded jumbo size prawns and scallops

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Garlic, ginger, marinated crispy free-range chicken

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun


2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

San marzano tomato sauce, cashew mozzarella, parmesan, basil

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Tiger prawns, manila clams, baby scallops, lemon dill cream

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Maitre D’hotel Butter, Radish & Herb Salad

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Blueberry habanero jam, crispy shallots, polenta, lemon

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
