Best In Town Eats
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
In A Tangy & Creamy Cayenne Curry
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Crisp Dough Pillows, Parmigiano Reggianno
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Tiger prawns, manila clams, baby scallops, lemon dill cream
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Yuzu Garlic Butter Or Sriracha Honey Lime
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
mushrooms, prosciutto, sun-dried tomatoes, lemon
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Legumes, Cheese, Salsa Verde
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
8pc salmon 3pc amaebi marinated in house-made soy sauce
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Pork & Shrimp Or Vegetarian, Chili Crunch
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Sauteed Thin Pork Sausage Finished With Basque Cider
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
(Min 6) Mignonette, Lemon, Horseradish
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Caramelized Onion, Crouton, Gruyère
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Dungeness crab, prawns, squid, Calabrian chili butter
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
dried age roasted duck, asian pear cucumber salad
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Tomato, fior di latte, basil, extra virgin olive oil
thinly sliced beef tenderloin, horseradish aioli , grana padano,
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Garum, Fudgy Yolk, Sorrel And Shiso
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Crispy pork, carrot, daikon, lechon sauce, and green onions
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Sliced marinated pork jowl, served with herb vinaigrette
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
slow smoked with house rub, smothered in house caroline red bbq sauce
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
