Best In Town Eats
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Classic Bolognese, Parmigiano Reggiano
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Hanger Steak Served With Choice Of Pommes Frites Or Salad
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Maitre D’hotel Butter, Radish & Herb Salad
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Served With Lemon, Fresh Grated Horseradish And Mignonette
House Made Sourdough, Red Grapes, Hazelnut
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
San marzano tomato sauce, cashew mozzarella, parmesan, basil
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
8pc salmon 3pc amaebi marinated in house-made soy sauce
Cheese Grillers & Straight Up Tomato soup taster
Pan Fried; Beef, pork, or vegetable
Smoked Bone marrow Emulsion, Onion Ash & Pickle
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Legumes, Cheese, Salsa Verde
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
fennel sausage, soft boiled egg, panko, spicy mayo
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
side stripe shrimp, aglio e olio, pangrattato
Deep fried breaded jumbo size prawns and scallops
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Crispy tofu with go chu jiang and chili mayo
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Sliced marinated grilled beef, served with herb vinaigrette
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Premium Oyster Topped With Uni And Caviar
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Herby Goodness, Salsa Machsa
Single Origin Black Pepper, Pecorino
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
ocally sourced, cocktail sauce, mignonette, lemon
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
