Best In Town Eats
Strawberry And Rose
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
1lb manila clams, chili, garlic, white wine, parsley & lemon
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
ocally sourced, cocktail sauce, mignonette, lemon
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Crispy tofu with go chu jiang and chili mayo
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Bacon, Shallots, Grana Padano Parmesan, Panko
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
house made noodles, trumpet mushroom, basil, coconut
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Stuffed with paneer cheese & spinach
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Garlic, ginger, marinated crispy free-range chicken
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Cheese Grillers & Straight Up Tomato soup taster
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Sliced marinated grilled beef, served with herb vinaigrette
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Fraser Valley Duck, Lentils, Pomme Purée
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
6 pcs Pork spring rolls and plum sauce
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Caramelized Onion, Crouton, Gruyère
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Deep fried breaded jumbo size prawns and scallops
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
