Best In Town Eats
3 pcs - House bbq, prawn & chives
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Tomato, fior di latte, basil, extra virgin olive oil
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
dried age roasted duck, asian pear cucumber salad
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Cheese Grillers & Straight Up Tomato soup taster
Caramelized Onion Beef Broth, Croutons, Gratinée
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
8pc salmon 3pc amaebi marinated in house-made soy sauce
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
House Made Sourdough, Red Grapes, Hazelnut
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
slow smoked with house rub, smothered in house caroline red bbq sauce
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
roasted bone marrow, secret sauce, banh mi crostini
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
mushrooms, prosciutto, sun-dried tomatoes, lemon
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Chilean crab, baby shrimp, corn sofrito, saffron aioli
slow smoked and smothered with carolina red bbq sauce
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Beef tenderloin, green onion, capers, arugula, parmigiano
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Caramelized Onion, Crouton, Gruyère
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Thai Basil, Fried Shallots, Rice Cracker
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Smoked Castelvetrano, Chorizo Vinaigrette
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
herby spicy seared hamachi
