Best In Town Eats
Blueberry habanero jam, crispy shallots, polenta, lemon
House-made udon with premium dashi broth, served with tempura bits and green onion
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Side Stripe prawns, olives, crispy pancetta spicy tomato
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
(Min 6) Mignonette, Lemon, Horseradish
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Sliced marinated pork jowl, served with herb vinaigrette
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
deep fried pork belly stir-fried with garlic, Thai chili
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Smoked Castelvetrano, Chorizo Vinaigrette
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Bacon, Shallots, Grana Padano Parmesan, Panko
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Mussels In White Wine, Garlic And Parsley, Pommes Frites
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
General Tao's Sauce, fried chicken wings, grilled broccolini
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Marinara, Double Pepperoni and Cheese
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Crispy pork, carrot, daikon, lechon sauce, and green onions
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Herby Goodness, Salsa Machsa
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
