Best In Town Eats
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Sea urchin, hazelnut, pear, squid ink brioche
Sauteed Thin Pork Sausage Finished With Basque Cider
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Bison tartare, assorted aioli, buttermilk onion rings
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
The classic marg pie
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
pressed BC wild sockeye salmon, jalapeño, Miku sauce
A southeast Asian style flatbread with curry sauce on the side
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
w/ ponzu mayo & shichimi-chili
slow smoked and smothered wth our texas whiskey bbq sauce
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Mussels, white wine, cream, smoked bacon lardons, spring onion
Caramelized Onion, Crouton, Gruyère
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
ocally sourced, cocktail sauce, mignonette, lemon
General Tao's Sauce, fried chicken wings, grilled broccolini
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Anchovy, Caper, Chilli, Pomodoro, Rapini
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Deep fried breaded jumbo size prawns and scallops
hoisin glaze, ginger sesame slaw, jalapeno jam
Blueberry habanero jam, crispy shallots, polenta, lemon
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
side stripe shrimp, aglio e olio, pangrattato
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
aji amarillo puree, pickled turnip, chicharrones
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Seitan, poivre sauce, red onion, watercress salad
Wagyu Beef, Japanese Uni, White Truffles
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
