Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
House-made udon with premium dashi broth, served with tempura bits and green onion
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Pork & Shrimp Or Vegetarian, Chili Crunch
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
mussel & shallot cream, charred cabbage & herb salad
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
side stripe shrimp, aglio e olio, pangrattato
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Pan Fried; Beef, pork, or vegetable
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Tuscan braised ribs, rosemary salt, smoked cherry glaze
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Tomato, fior di latte, basil, extra virgin olive oil
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
ocally sourced, cocktail sauce, mignonette, lemon
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Side Stripe prawns, olives, crispy pancetta spicy tomato
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Crispy pork, carrot, daikon, lechon sauce, and green onions
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
1lb manila clams, chili, garlic, white wine, parsley & lemon
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado