Best In Town Eats
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Steamed rice served in chicken and potato curry rich in coconut milk
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Beef tenderloin, green onion, capers, arugula, parmigiano
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
house made noodles, trumpet mushroom, basil, coconut
Tomato, fior di latte, basil, extra virgin olive oil
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Local Fraser Valley duck, glazed grapes & apples, duck sauce
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
General Tao's Sauce, fried chicken wings, grilled broccolini
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
deep fried pork belly stir-fried with garlic, Thai chili
black truffle aioli, wild watercress, grilled sourdough
Orange gastrique, roasted carrots & pommes dauphine
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Sea urchin, hazelnut, pear, squid ink brioche
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
