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Best In Town Eats
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Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Served with Basmati Cumin Rice
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
rabbit ragù, fried rosemary, english peas, lemon zest
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
mushrooms, prosciutto, sun-dried tomatoes, lemon
Seitan, poivre sauce, red onion, watercress salad
Seedy sourdough flatbread, served with seasonal dips
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Bacon, Shallots, Grana Padano Parmesan, Panko
Pomelo topped with crispy shallots, shredded coconut
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Steamed rice served in chicken and potato curry rich in coconut milk
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Dungeness crab, prawns, squid, Calabrian chili butter
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Ancho chili cream, parmesan popcorn
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
pomodoro, basil, grana padano
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Orange gastrique, roasted carrots & pommes dauphine
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
dried age roasted duck, asian pear cucumber salad
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
