Best In Town Eats
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Ancho chili cream, parmesan popcorn
Steamed Chinese broccoli, garlic chips & sweet soy
Pan Fried; Beef, pork, or vegetable
spring garlic daikon purée, raddiccio slaw, herb oil
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
roasted bone marrow, secret sauce, banh mi crostini
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Side Stripe prawns, olives, crispy pancetta spicy tomato
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Sliced marinated pork jowl, served with herb vinaigrette
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Dungeness crab, prawns, squid, Calabrian chili butter
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Tomato, fior di latte, basil, extra virgin olive oil
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Signature pie loaded with Ezzo Supreme Roni cups
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
deep fried pork belly stir-fried with garlic, Thai chili
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
House Made Sourdough, Red Grapes, Hazelnut
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
house made noodles, trumpet mushroom, basil, coconut
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Crisp Dough Pillows, Parmigiano Reggianno
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
ocally sourced, cocktail sauce, mignonette, lemon
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
side stripe shrimp, aglio e olio, pangrattato
Assortment of cured meats, piccalilli, grilled sourdough
Fraser Valley Duck, Lentils, Pomme Purée
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
House Smoked Bacon, Grilled Spring Onion, Vermouth
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Anchovy, Caper, Chilli, Pomodoro, Rapini
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Al pastor, fried beans, avocado salsa, pickled onions
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
pork + lamb ragu, brown sage butter, snap peas
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Smoked Bone marrow Emulsion, Onion Ash & Pickle
