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Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Pork & Shrimp Or Vegetarian, Chili Crunch

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

aji amarillo puree, pickled turnip, chicharrones

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Crisp Dough Pillows, Parmigiano Reggianno

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

a selection of house-made charcuterie and cheese

Blueberry habanero jam, crispy shallots, polenta, lemon

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

deep fried pork belly stir-fried with garlic, Thai chili

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

cilantro-mint chutney, puffed rice, semolina crackers

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Sieglinde Potato, Baby Turnip

Stuffed with paneer cheese & spinach

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.


traditional friulian fried cheese, soft potatoes, slow cooked onions

rabbit ragù, fried rosemary, english peas, lemon zest

Seasonal Compound Butter, Grilled Garlic Scapes

pomodoro, basil, grana padano

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

cabbage, shiitake mushroom, black mushroom (2pc)

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
