

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

black truffle aioli, wild watercress, grilled sourdough

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

butter lettuce, hard boiled eggs, capers, dijon dressing

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

San marzano tomato sauce, cashew mozzarella, parmesan, basil

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Japanese style omelette, fried rice and tomato sauce

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Seedy sourdough flatbread, served with seasonal dips

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Caramelized Onion, Crouton, Gruyère

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Fried chicken, bacon, cheese, egg, sausage gravy

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce

6 pcs Pork spring rolls and plum sauce

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Herby Goodness, Salsa Machsa

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Chicken Fried Maitake, Garlic Scape Ranch

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

rabbit ragù, fried rosemary, english peas, lemon zest

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice

4 pcs - (steamed) prawn, pork & mushroom

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione

Pork & Shrimp Or Vegetarian, Chili Crunch

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
