Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
arrabbiata, burrata, parmesan, baguette
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
mussel & shallot cream, charred cabbage & herb salad
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Bison tartare, assorted aioli, buttermilk onion rings
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
thinly sliced beef tenderloin, horseradish aioli , grana padano,
House Smoked Bacon, Grilled Spring Onion, Vermouth
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Egg noodles, marinated egg, prawn & pork wontons
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
butter lettuce, hard boiled eggs, capers, dijon dressing
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Shrimp & vegetable dumplings. 4 pieces
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Seedy sourdough flatbread, served with seasonal dips
(Min 6) Mignonette, Lemon, Horseradish
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
1lb manila clams, chili, garlic, white wine, parsley & lemon
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Dungeness crab, prawns, squid, Calabrian chili butter
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
preserved cherries, waffles, smoked maple syrup
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
herby spicy seared hamachi
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry