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Best In Town Eats
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Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Crisp Dough Pillows, Parmigiano Reggianno
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
spring garlic daikon purée, raddiccio slaw, herb oil
herby spicy seared hamachi
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Seedy sourdough flatbread, served with seasonal dips
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
pistachio condimento, focaccia, pickled jalapeno
Bacon, Shallots, Grana Padano Parmesan, Panko
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
italian sausage and braised fennel ragu, grana padano
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Seasonal Compound Butter, Grilled Garlic Scapes
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Tuscan braised ribs, rosemary salt, smoked cherry glaze
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
