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Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Maitre D’hotel Butter, Radish & Herb Salad

Pickled Vegetables, Fennel Pollen

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Legumes, Cheese, Salsa Verde

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Pickled Vegetables, Gorgonzola, Focaccia Croutons

herby spicy seared hamachi

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Stuffed with paneer cheese & spinach

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Caramelized Onion, Crouton, Gruyère

A southeast Asian style flatbread with curry sauce on the side


Roasted Bone Marrow, Colcannon, Sauce Diane

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Basil, garlic, tomato, chili

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

pistachio condimento, focaccia, pickled jalapeno

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

pistachio pesto, fior di latte, toasted pistachios

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Japanese style omelette, fried rice and tomato sauce

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

slow smoked and smothered wth our texas whiskey bbq sauce

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Sliced marinated pork jowl, served with herb vinaigrette

house made noodles, trumpet mushroom, basil, coconut

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Seitan, poivre sauce, red onion, watercress salad

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

a selection of house-made charcuterie and cheese

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns


crispy fried chicken with a light dust of hot Mumma spice

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Pecorino, Whey, Freshly Cracked Sarawak Pepper

Steamed Chinese broccoli, garlic chips & sweet soy

Seedy sourdough flatbread, served with seasonal dips

Assorted Chutney, Toasted Fox Nuts

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

(6 pieces) Flower-shaped dumplings filled with chicken and spices

6 pcs Pork spring rolls and plum sauce

hoisin glaze, ginger sesame slaw, jalapeno jam

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
