Best In Town Eats
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
ocally sourced, cocktail sauce, mignonette, lemon
Deep fried breaded jumbo size prawns and scallops
A southeast Asian style flatbread with curry sauce on the side
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Pomelo topped with crispy shallots, shredded coconut
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Hanger Steak Served With Choice Of Pommes Frites Or Salad
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Chilean crab, baby shrimp, corn sofrito, saffron aioli
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Assortment of cured meats, piccalilli, grilled sourdough
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Anchovy, Caper, Chilli, Pomodoro, Rapini
fennel sausage, soft boiled egg, panko, spicy mayo
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
mushrooms, prosciutto, sun-dried tomatoes, lemon
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
