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Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Ancho chili cream, parmesan popcorn

roasted bone marrow, secret sauce, banh mi crostini

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

chili jam, B&B pickles, yum yum sauce with fries

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Shrimp & vegetable dumplings. 4 pieces

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce


Premium Oyster Topped With Uni And Caviar

Bacon, Shallots, Grana Padano Parmesan, Panko

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

deep fried pork belly stir-fried with garlic, Thai chili

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Seasonal Compound Butter, Grilled Garlic Scapes

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

ocally sourced, cocktail sauce, mignonette, lemon

The classic marg pie

Served With Lemon, Fresh Grated Horseradish And Mignonette

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Sieglinde Potato, Baby Turnip

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

rabbit ragù, fried rosemary, english peas, lemon zest

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
