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Best In Town Eats
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Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Assortment of cured meats, piccalilli, grilled sourdough
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
A southeast Asian style flatbread with curry sauce on the side
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Seedy sourdough flatbread, served with seasonal dips
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
4 pcs - (steamed) prawn, pork & mushroom
Onion, Bacon, Chicken Broth, Baguette, Gruyère
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
slow smoked with house rub, smothered in house caroline red bbq sauce
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Accoutrement, egg yolk, Parmagiano Reggiano, toast
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
pistachio condimento, focaccia, pickled jalapeno
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
10 year aged cheddar, roasted jalapeño, scallion
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
crispy fried chicken with a light dust of hot Mumma spice
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
roasted bone marrow, secret sauce, banh mi crostini
house made noodles, trumpet mushroom, basil, coconut
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Sea urchin, hazelnut, pear, squid ink brioche
Roasted Bone Marrow, Colcannon, Sauce Diane
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
pomodoro, basil, grana padano
6 pcs Pork spring rolls and plum sauce
