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Best In Town Eats
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Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Cheese Grillers & Straight Up Tomato soup taster
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Maitre D’hotel Butter, Radish & Herb Salad
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Garlic, ginger, marinated crispy free-range chicken
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
aji amarillo puree, pickled turnip, chicharrones
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Blueberry habanero jam, crispy shallots, polenta, lemon
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Sliced marinated pork jowl, served with herb vinaigrette
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Steamed rice served in chicken and potato curry rich in coconut milk
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Sliced marinated grilled beef, served with herb vinaigrette
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Bacon, Shallots, Grana Padano Parmesan, Panko
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
roasted bone marrow, secret sauce, banh mi crostini
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
preserved cherries, waffles, smoked maple syrup
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Pomelo topped with crispy shallots, shredded coconut
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
pistachio condimento, focaccia, pickled jalapeno
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
