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Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

side stripe shrimp, aglio e olio, pangrattato

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

medjool date glaze, ginger labneh, buckwheat

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Seedy sourdough flatbread, served with seasonal dips

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

6 pcs Pork spring rolls and plum sauce

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

vichyssoise, green coriander vinegar, crispy leeks

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Crispy tofu with go chu jiang and chili mayo

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

hoisin glaze, ginger sesame slaw, jalapeno jam

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Marinara, Double Pepperoni and Cheese

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Premium Oyster Topped With Uni And Caviar

Sauteed Thin Pork Sausage Finished With Basque Cider

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

preserved cherries, waffles, smoked maple syrup

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Garlic, ginger, marinated crispy free-range chicken

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Herby Goodness, Salsa Machsa

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

chili jam, B&B pickles, yum yum sauce with fries

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

in Tomato and Coconut Curry with House Naan

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
