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Best In Town Eats
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Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
confit tomato, crispy basil, tarragon, poulet au crème
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Seedy sourdough flatbread, served with seasonal dips
Sauteed Thin Pork Sausage Finished With Basque Cider
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
herby spicy seared hamachi
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Thinly shaved veal loin, capers, tonnato sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Deep fried chicken skin, fish sauce, lime leaf, black pepper
avocado salsa, pickled shallots, Chancho corn tortilla
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
slow smoked with house rub, smothered in house caroline red bbq sauce
dried age roasted duck, asian pear cucumber salad
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
fennel sausage, soft boiled egg, panko, spicy mayo
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Pickled Vegetables, Gorgonzola, Focaccia Croutons
deep fried pork belly stir-fried with garlic, Thai chili
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
egg salad, red crab, black truffle, milk bread
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Caramelized Onion, Crouton, Gruyère
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Tomato, fior di latte, basil, extra virgin olive oil
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Chicken Fried Maitake, Garlic Scape Ranch
