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Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Gindara sablefish, radicchio crepe with lemon verbena butter

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

mushrooms, prosciutto, sun-dried tomatoes, lemon

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Arugula, Insalata di Tonno, Roasted Onion

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

pomodoro, basil, grana padano

General Tao's Sauce, fried chicken wings, grilled broccolini

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

a selection of house-made charcuterie and cheese

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

rabbit ragù, fried rosemary, english peas, lemon zest

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Chilean crab, baby shrimp, corn sofrito, saffron aioli

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Chicken Fried Maitake, Garlic Scape Ranch

side stripe shrimp, aglio e olio, pangrattato

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

1lb manila clams, chili, garlic, white wine, parsley & lemon

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Mussels In White Wine, Garlic And Parsley, Pommes Frites

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Thinly shaved veal loin, capers, tonnato sauce

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
