Best In Town Eats
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
rabbit ragù, fried rosemary, english peas, lemon zest
In A Tangy & Creamy Cayenne Curry
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
8pc salmon 3pc amaebi marinated in house-made soy sauce
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
cabbage, shiitake mushroom, black mushroom (2pc)
Deep fried breaded tofu and variety of seasonal vegetables
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Fried chicken, bacon, cheese, egg, sausage gravy
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Tomato, fior di latte, basil, extra virgin olive oil
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Caramelized Onion, Crouton, Gruyère
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Chicken Fried Maitake, Garlic Scape Ranch
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
chili garlic, soybean, vegan oyster sauce, thai basil
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
