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Best In Town Eats
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Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
6 pcs Pork spring rolls and plum sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Single Origin Black Pepper, Pecorino
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Pork & Shrimp Or Vegetarian, Chili Crunch
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Al pastor, fried beans, avocado salsa, pickled onions
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
rabbit ragù, fried rosemary, english peas, lemon zest
chili garlic, soybean, vegan oyster sauce, thai basil
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Bison tartare, assorted aioli, buttermilk onion rings
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
a selection of house-made charcuterie and cheese
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Served With Lemon, Fresh Grated Horseradish And Mignonette
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Crisp Dough Pillows, Parmigiano Reggianno
preserved cherries, waffles, smoked maple syrup
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
pistachio condimento, focaccia, pickled jalapeno
Ancho chili cream, parmesan popcorn
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
cabbage, shiitake mushroom, black mushroom (2pc)
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Arugula, Insalata di Tonno, Roasted Onion
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Seitan, poivre sauce, red onion, watercress salad
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
