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Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

fennel sausage, soft boiled egg, panko, spicy mayo

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Gindara sablefish, radicchio crepe with lemon verbena butter

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Tiger prawns, manila clams, baby scallops, lemon dill cream

Stuffed with paneer cheese & spinach

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Signature pie loaded with Ezzo Supreme Roni cups

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Deep fried breaded jumbo size prawns and scallops

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Garlic, ginger, marinated crispy free-range chicken

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

6 pcs Pork spring rolls and plum sauce

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Deep fried breaded tofu and variety of seasonal vegetables

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

slow smoked and smothered wth our texas whiskey bbq sauce

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Ancho chili cream, parmesan popcorn

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Hanger Steak Served With Choice Of Pommes Frites Or Salad

avocado salsa, pickled shallots, Chancho corn tortilla

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Cheese Grillers & Straight Up Tomato soup taster

Pickled Vegetables, Fennel Pollen

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

pomodoro, basil, grana padano

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
