

Beurre d'Isigny, comté, pepper

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Deep fried breaded jumbo size prawns and scallops

Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Crispy pork, carrot, daikon, lechon sauce, and green onions

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Sea urchin, hazelnut, pear, squid ink brioche

Fried chicken, bacon, cheese, egg, sausage gravy

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Pomelo topped with crispy shallots, shredded coconut

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Seitan, poivre sauce, red onion, watercress salad

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

6 pcs Pork spring rolls and plum sauce

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Beef Tartare, Giardiniera, Pickled Egg, Ciabtta

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Premium Oyster Topped With Uni And Caviar

Assortment of cured meats, piccalilli, grilled sourdough

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Mussels, white wine, cream, smoked bacon lardons, spring onion

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Sliced marinated pork jowl, served with herb vinaigrette

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

House Made Sourdough, Red Grapes, Hazelnut

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Caramelized Onion, Crouton, Gruyère

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Anchovy, Caper, Chilli, Pomodoro, Rapini

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Signature pie loaded with Ezzo Supreme Roni cups

fennel sausage, soft boiled egg, panko, spicy mayo

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

The classic marg pie

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Marinara, Double Pepperoni and Cheese
