Best In Town Eats
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Wagyu Beef, Japanese Uni, White Truffles
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Assortment of cured meats, piccalilli, grilled sourdough
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Fraser Valley Duck, Lentils, Pomme Purée
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Smoked Castelvetrano, Chorizo Vinaigrette
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
slow smoked and smothered with carolina red bbq sauce
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Caramelized Onion, Crouton, Gruyère
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Beef tenderloin, green onion, capers, arugula, parmigiano
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
4 pcs - (steamed) prawn, pork & mushroom
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
In A Tangy & Creamy Cayenne Curry
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
squid ink fresh pasta, lobster, bottarga, lemon, chilli
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
roasted bone marrow, secret sauce, banh mi crostini
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Crisp Dough Pillows, Parmigiano Reggianno
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Deep fried breaded tofu and variety of seasonal vegetables
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
