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Best In Town Eats
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Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Served With Lemon, Fresh Grated Horseradish And Mignonette
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
house made noodles, trumpet mushroom, basil, coconut
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Assorted Chutney, Toasted Fox Nuts
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
deep fried pork belly stir-fried with garlic, Thai chili
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Marinara, Double Pepperoni and Cheese
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
three day cure & braised pork, kale, broccolini, mezcal salsa verde
confit tomato, crispy basil, tarragon, poulet au crème
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
w/ ponzu mayo & shichimi-chili
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Deep fried breaded jumbo size prawns and scallops
in Thick Yoghurt and Garlic Curry with Onion Rings
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Orange gastrique, roasted carrots & pommes dauphine
Deep fried chicken skin, fish sauce, lime leaf, black pepper
a selection of house-made charcuterie and cheese
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
fennel sausage, soft boiled egg, panko, spicy mayo
1lb manila clams, chili, garlic, white wine, parsley & lemon
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
dried age roasted duck, asian pear cucumber salad
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Classic Bolognese, Parmigiano Reggiano
