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Best In Town Eats
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Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
dried age roasted duck, asian pear cucumber salad
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
side stripe shrimp, aglio e olio, pangrattato
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Blueberry habanero jam, crispy shallots, polenta, lemon
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
The classic marg pie
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Assorted Chutney, Toasted Fox Nuts
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Stuffed with paneer cheese & spinach
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Thinly shaved veal loin, capers, tonnato sauce
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Pan Fried; Beef, pork, or vegetable
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Loong Kong chicken, mushrtooms a la crème
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Gindara sablefish, radicchio crepe with lemon verbena butter
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Yuzu Garlic Butter Or Sriracha Honey Lime
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
a selection of house-made charcuterie and cheese
Shrimp & vegetable dumplings. 4 pieces
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Tuscan braised ribs, rosemary salt, smoked cherry glaze
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
medjool date glaze, ginger labneh, buckwheat
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
chili garlic, soybean, vegan oyster sauce, thai basil
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
butter lettuce, hard boiled eggs, capers, dijon dressing
