Best In Town Eats
Sliced marinated grilled beef, served with herb vinaigrette
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
A southeast Asian style flatbread with curry sauce on the side
Crispy pork, carrot, daikon, lechon sauce, and green onions
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
side stripe shrimp, aglio e olio, pangrattato
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
4 pcs - (steamed) prawn, pork & mushroom
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Single Origin Black Pepper, Pecorino
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Steamed Chinese broccoli, garlic chips & sweet soy
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Signature pie loaded with Ezzo Supreme Roni cups
Side Stripe prawns, olives, crispy pancetta spicy tomato
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Fraser Valley Duck, Lentils, Pomme Purée
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
ocally sourced, cocktail sauce, mignonette, lemon
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Crispy tofu with go chu jiang and chili mayo
Seitan, poivre sauce, red onion, watercress salad
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
pork + lamb ragu, brown sage butter, snap peas
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Sliced marinated grilled beef, served with herb vinaigrette
