Best In Town Eats
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
A southeast Asian style flatbread with curry sauce on the side
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Garum, Fudgy Yolk, Sorrel And Shiso
Beef tenderloin, green onion, capers, arugula, parmigiano
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
side stripe shrimp, aglio e olio, pangrattato
Mussels In White Wine, Garlic And Parsley, Pommes Frites
slow smoked and smothered with carolina red bbq sauce
Mussels, white wine, cream, smoked bacon lardons, spring onion
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
In A Tangy & Creamy Cayenne Curry
Bacon, Shallots, Grana Padano Parmesan, Panko
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
1lb manila clams, chili, garlic, white wine, parsley & lemon
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
black truffle aioli, wild watercress, grilled sourdough
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Sea urchin, hazelnut, pear, squid ink brioche
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Akami, Chutoro, Otoro, Negitoro
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Single Origin Black Pepper, Pecorino
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Crispy tofu with go chu jiang and chili mayo
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
