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Best In Town Eats
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Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
10 year aged cheddar, roasted jalapeño, scallion
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Assortment of cured meats, piccalilli, grilled sourdough
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Bacon, Shallots, Grana Padano Parmesan, Panko
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
slow smoked and smothered with carolina red bbq sauce
Garlic, ginger, marinated crispy free-range chicken
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Loong Kong chicken, mushrtooms a la crème
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
spring garlic daikon purée, raddiccio slaw, herb oil
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
mushrooms, prosciutto, sun-dried tomatoes, lemon
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
traditional friulian fried cheese, soft potatoes, slow cooked onions
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
cabbage, shiitake mushroom, black mushroom (2pc)
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Tuscan braised ribs, rosemary salt, smoked cherry glaze
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
slow smoked with house rub, smothered in house caroline red bbq sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Sea urchin, hazelnut, pear, squid ink brioche
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
medjool date glaze, ginger labneh, buckwheat
italian sausage and braised fennel ragu, grana padano
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Legumes, Cheese, Salsa Verde
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Arugula, Insalata di Tonno, Roasted Onion
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
