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Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Pickled Vegetables, Fennel Pollen

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Grain fed pork from Johnston's farm, squash, insalata, pork jus

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Pan Fried; Beef, pork, or vegetable

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

deep fried pork belly stir-fried with garlic, Thai chili

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Thinly shaved veal loin, capers, tonnato sauce

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

House-made udon with premium dashi broth, served with tempura bits and green onion

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Tiger prawns, manila clams, baby scallops, lemon dill cream

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

crispy fried chicken with a light dust of hot Mumma spice

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Basil, garlic, tomato, chili

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Single Origin Black Pepper, Pecorino

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Garlic, ginger, marinated crispy free-range chicken

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Tomato, fior di latte, basil, extra virgin olive oil
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

4 pcs - (steamed) prawn, pork & mushroom

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

pistachio condimento, focaccia, pickled jalapeno

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Crisp Dough Pillows, Parmigiano Reggianno

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

traditional friulian fried cheese, soft potatoes, slow cooked onions

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
