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Best In Town Eats
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Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Deep fried breaded tofu and variety of seasonal vegetables
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
aji amarillo puree, pickled turnip, chicharrones
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
1lb manila clams, chili, garlic, white wine, parsley & lemon
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Tiger prawns, manila clams, baby scallops, lemon dill cream
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
avocado salsa, pickled shallots, Chancho corn tortilla
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
crispy fried chicken with a light dust of hot Mumma spice
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Loong Kong chicken, mushrtooms a la crème
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
herby spicy seared hamachi
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Steamed rice served in chicken and potato curry rich in coconut milk
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Crisp Dough Pillows, Parmigiano Reggianno
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
fennel sausage, soft boiled egg, panko, spicy mayo
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Sauteed Thin Pork Sausage Finished With Basque Cider
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
garlic aioli, crispy capers, sun gold tomatoes
