Best In Town Eats
Country-style Pork Paté
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Akami, Chutoro, Otoro, Negitoro
Anchovy, Caper, Chilli, Pomodoro, Rapini
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
4 pcs - (steamed) prawn, pork & mushroom
Served With Lemon, Fresh Grated Horseradish And Mignonette
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
House Made Sourdough, Red Grapes, Hazelnut
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
rabbit ragù, fried rosemary, english peas, lemon zest
Beef tenderloin, green onion, capers, arugula, parmigiano
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Marinara, Double Pepperoni and Cheese
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
mussel & shallot cream, charred cabbage & herb salad
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Garlic, ginger, marinated crispy free-range chicken
Herby Goodness, Salsa Machsa
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Dungeness crab, prawns, squid, Calabrian chili butter
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Pan Fried; Beef, pork, or vegetable
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
